Antioxidant Activity and Phenolics in Breads with Added Barley Flour
Holtekjølen, Ann Katrin; Knutsen, Svein Halvor
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DOI
:
doi.org/10.1016/b978-0-12-3808...
NVA
:
hdl.handle.net/11250/4665030
Publication details
Pages : 355–363
Year : 2011
Publication type : Academic chapter/article/Conference paper
Part of : Flour and breads and their fortification in health and disease prevention ( Academic Press , 2011 )
Year : 2011