A cross-cultural study of preference for apple juice with different sugar and acid contents
Rødbotten, Marit; Martinsen, Berit Karoline; Borge, Grethe iren andersen; Mortvedt, Hilde Skotland; Knutsen, Svein Halvor; Lea, Per; Næs, Tormod
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Publication details
Journal : Food Quality and Preference , 2009 , vol. 20 , no.3 , pp. 277–284
Publication type : Academic article