A prospective study of intake of trans-fatty acids from ruminant fat, partially hydrogenated vegetable oils, and marine oils and mortality from CVD

Publication details

Journal : British Journal of Nutrition , vol. 108 , p. 743–754 , 2012

Publisher : Cambridge University Press

International Standard Numbers :
Printed : 0007-1145
Electronic : 1475-2662

Publication type : Academic article

Contributors : Laake, Ida; Pedersen, Jan I; Selmer, Randi Marie; Kirkhus, Bente; Lindman, Anja Schou; Tverdal, Aage; Veierød, Marit Bragelien

Issue : 4

Links :
DATA : http://journals.cambridge.org/...
DOI : doi.org/10.1017/S0007114511005...