Published 2011

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Publication details

Journal : International journal of food microbiology , vol. 145 , p. S79–S85 , 2011

International Standard Numbers :
Printed : 0168-1605
Electronic : 1879-3460

Publication type : Academic article

Contributors : Folling, Liselotte; Grønlund, Hugo; Hoorfar, Jeffrey; Huehn, Stephan; Löfström, Charlotta; Malorny, Burkhard; Riber, Leise; Rudi, Knut; Rådström, Peter; Vigre, Håkan

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

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