Effect of temperature variation during grain filling on wheat gluten resistance

Publication details

Journal : Journal of Cereal Science , vol. 53 , p. 347–354–8 , 2011

International Standard Numbers :
Printed : 0733-5210
Electronic : 1095-9963

Publication type : Academic article

Contributors : Moldestad, Anette Aamodt; Færgestad, Ellen Mosleth; Hoel, Bernt; Skjelvåg, Arne Oddvar; Uhlen, Anne Kjersti

Issue : 3

Links :
DOI : doi.org/10.1016/j.jcs.2011.02....