European consumers' acceptance of beef processing technologies: A focus group study
Barcellos, Marcia D. de; Kugler, Jens O.; Grunert, Klaus gunter; Wezemael, Lynn Van; Perez-Cueto, Federica J.A.; Ueland, Øydis; Verbeke, W.
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Publication details
Journal : Innovative Food Science & Emerging Technologies , 2010 , vol. 11 , no.4 , pp. 721–732
Publication type : Academic article