Oxidative Stability of Polyunsaturated Edible Oils Mixed With Microcrystalline Cellulose
Publication details
Journal : Journal of the American Oil Chemists Society , vol. 88 , p. 1883–1895 , 2011
International Standard Numbers
:
Printed
:
0003-021X
Electronic
:
1558-9331
Publication type : Academic article
Issue : 12
Links
:
DOI
:
doi.org/10.1007/s11746-011-186...
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no