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Product quality in Atlantic salmon - Influence of dietary fat level, feed ration and starvation before slaughter

Published 1998

Read in Norwegian

Publication details

Publisher : Norges landbrukshøgskole

International Standard Numbers :
Printed : 82-575-0363-0

Publication type : Doctoral dissertation

Contributors : Einen, Olai

Issue : 1998:27:00

Number of pages : 155

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no