Digestibility of bacterial protein grown on natural gas in mink, pigs, chicken and Atlantic salmon

Publication details

Journal : Animal Feed Science and Technology , vol. 76 , p. 103–116–14 , 1998

Publisher : Elsevier

International Standard Numbers :
Printed : 0377-8401
Electronic : 1873-2216

Publication type : Academic article

Contributors : Skrede, Anders; Berge, Gerd Marit; Storebakken, Trond; Herstad, Olav; Aarstad, K.G.; Sundstøl, Frik