Use of residual acid phosphatase activity in heat processed Atlandtic cod (Gadus morhua) for estimating thermal load
Publication details
Journal : Journal of Food Protection , vol. 73 , p. 923–931–9 , 2010
International Standard Numbers
:
Printed
:
0362-028X
Electronic
:
1944-9097
Publication type : Academic article
Issue : 5
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no
