Use of residual acid phosphatase activity in heat processed Atlandtic cod (Gadus morhua) for estimating thermal load

Published 2010

Publication details

Journal : Journal of Food Protection , vol. 73 , p. 923–931 , 2010

International Standard Numbers :
Printed : 0362-028X
Electronic : 1944-9097

Publication type : Academic article

Contributors : Lekang, Odd-Ivar; Skipnes, Dagbjørn; Skåra, Torstein

Issue : 5

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Dagbjørn Skipnes

Senior Scientist