Published 2007

Read in Norwegian

Publication details

Journal : Aquaculture Nutrition , vol. 13 , p. 321–334–14 , 2007

Publisher : Blackwell Publishing

International Standard Numbers :
Printed : 1353-5773
Electronic : 1365-2095

Publication type : Academic article

Contributors : Grisdale-Helland, Barbara; Shearer, Karl Douglas; Helland, Ståle

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no