Journal : Preparative Biochemistry & Biotechnology , vol. 33 , p. 197–208–12 , 2003
International Standard Numbers
Printed : 1082-6068
Electronic : 1532-2297
Publication type : Academic article
Issue : 3
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A flexible DNA based assay for analysis of microbial communities has been developed. The concept has until now been tested on both food and environmental samples. The approach can easily be adaped to the analyses of other microbial communities.