Nutrient digestibility in Atlantic salmon and broiler chickens related to viscosity and non-starch polysaccharide content in different soyabean products

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Published 1999

Read in Norwegian

Publication details

Journal : Animal Feed Science and Technology , vol. 79 , p. 331–345 , 1999

International Standard Numbers :
Printed : 0377-8401
Electronic : 1873-2216

Publication type : Academic article

Contributors : Refstie, Ståle; Shearer, Karl; Storebakken, Trond; Svihus, Birger

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no