Effect of trimethylamine oxide and betaine in swine diets on growth performance, carcass characteristics, nutrient digestibility, and sensory quality of pork

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Published 1999

Read in Norwegian

Publication details

Journal : Journal of Animal Science , vol. 77 , p. 2143–2153–11 , 1999

International Standard Numbers :
Printed : 0021-8812
Electronic : 1525-3163

Publication type : Academic article

Contributors : Øverland, Margareth; Rørvik, Kjell Arne; Skrede, Anders

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no