Effects of dietary lipid, vitamins and minerals on total amounts and redox status of glutathione and ubiquinone in tissues of Atlantic salmon (Salmo salar): a multivariate approach

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Published 2010

Read in Norwegian

Publication details

Journal : British Journal of Nutrition , vol. 104 , p. 980–988 , 2010

International Standard Numbers :
Printed : 0007-1145
Electronic : 1475-2662

Publication type : Academic article

Contributors : Albrektsen, Sissel; Berge, Rolf Kristian; Torstensen, Bente E.; Waagbø, Rune

Issue : 7

Links :
DOI : doi.org/10.1017/S0007114510001...

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Sissel Albrektsen

Senior Scientist

Bente E. Torstensen

CEO, Managing Director