Characterization, Quantification, and Yearly Variation of the Naturally Occurring Polyphenols in a Common Red Variety of Curly Kale (Brassica oleracea L. convar. acephala var. sabellica cv. 'Redbor')
Olsen, Helle; Aaby, Kjersti; Borge, Grethe iren andersen
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Publication details
Journal : Journal of Agricultural and Food Chemistry , 2010 , vol. 58 , no.21 , pp. 11346–11354
Publication type : Academic article