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Published 2009

Read in Norwegian

Publication details

Journal : Journal of Agricultural and Food Chemistry , vol. 57 , p. 9481–9488–8 , 2009

Publisher : American Chemical Society (ACS)

International Standard Numbers :
Printed : 0021-8561
Electronic : 1520-5118

Publication type : Academic article

Contributors : Hole, Anastasia s.; Grimmer, Stine; Naterstad, Kristine; Jensen, Merete Rusås; Paur, Ingvild; Johansen, Siril Garmannvik; Balstad, Trude Rakel; Blomhoff, Rune; Sahlstrøm, Stefan

Issue : 20

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian