A food and beverage map: Exploring food-beverage pairing through projective mapping

Publication details

Journal : Food Quality and Preference , vol. 96 , 2022

Publisher : Elsevier

International Standard Numbers :
Printed : 0950-3293
Electronic : 1873-6343

Publication type : Academic article

Contributors : Arellano-Covarrubias, Araceli; Varela-Tomasco, Paula; Escalona-Buendía, Héctor B.; Gómez-Corona, Carlos

Links :
ARKIV : hdl.handle.net/11250/3031480
DOI : doi.org/10.1016/j.foodqual.202...