Microbiological quality and safety of farmed fish
Publication details
Pages : 399–427
Year : 2008
Publication type : Academic chapter/article/Conference paper
Part of : Improving farmed fish quality and safety ( Woodhead Publishing Limited , 2008 )
Year : 2008
Links
:
DOI
:
doi.org/10.1533/9781845694920....
Research areas
Quality and measurement methods
Shelf life and food safety
Farmed fish
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no