Risk ranking and source attribution of food- and waterborne pathogens for surveillance purposes. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food and Environment
Publication details
Journal : VKM Report , vol. 2021 , p. 1–252 , 2021
International Standard Numbers
:
Printed
:
2535-4019
Electronic
:
2535-4019
Publication type : Academic literature review
Issue : 10
Links
:
ARKIV
:
hdl.handle.net/11250/2839350
FULLTEKST
:
vkm.no/download/18.5cf60ba7179...
Research areas
Shelf life and food safety
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no