Risk ranking and source attribution of food- and waterborne pathogens for surveillance purposes. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food and Environment

Publication details

Journal : VKM Report , vol. 2021 , p. 1–252 , 2021

International Standard Numbers :
Printed : 2535-4019
Electronic : 2535-4019

Publication type : Academic literature review

Contributors : Skjerdal, Olaug Taran; Aspholm, Marina Elisabeth; Grahek-Ogden, Danica; Jore, Solveig; Kapperud, Georg; Melby, Kjetil Klaveness; Møretrø, Trond; Myrmel, Mette; Nesbakken, Truls; Robertson, Lucy; Strachan, Norval

Issue : 10

Links :
ARKIV : hdl.handle.net/11250/2839350
FULLTEKST : vkm.no/download/18.5cf60ba7179...

Research areas

Shelf life and food safety