HomeResultsPublicationsRisk ranking and source attribution of food- and waterborne pathogens for surveillance purposes

Risk ranking and source attribution of food- and waterborne pathogens for surveillance purposes

Skjerdal, Olaug Taran; Aspholm, Marina Elisabeth; Grahek-Ogden, Danica; Jore, Solveig; Kapperud, Georg; Melby, Kjetil Klaveness; Møretrø, Trond; Myrmel, Mette; Nesbakken, Truls; Robertson, Lucy; Strachan, Norval

Published 2021

Read in Norwegian

Publication details

Journal : VKM Report , vol. 2021 , 2021

International Standard Numbers :
Electronic : 2535-4019

Publication type : Academic article

Issue : 10

Research areas

Shelf life and food safety

Topics associated with the publication

Pathogens

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