Published 2020

Read in Norwegian

Publication details

Journal : ES Food & Agroforestry (FAF) , vol. 1 , p. 53–76–23 , 2020

International Standard Numbers :
Printed : 2687-7295
Electronic : 2687-7309

Publication type : Academic literature review

Contributors : Zheng, Peixiang; Yuan, Weigang; Xiao, Xiaoyue; Xiong, Kairong; Li, Xin; Holck, Askild Lorentz; Liu, Rong

Research areas

Diet and health

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian

Topics associated with the publication