Investigating commercially relevant packaging solutions to improve storage stability of mechanically filleted Atlantic mackerel (Scomber scombrus) produced under industrial conditions

Publication details

Journal : European Food Research and Technology , vol. 246 , p. 693–701–8 , 2020

Publisher : Springer

International Standard Numbers :
Printed : 1438-2377
Electronic : 1438-2385

Publication type : Academic article

Contributors : Sone, Izumi; Sveinsdóttir, Hildur I.; Stefánsson, Guðmundur; Larsson, Karin; Undeland, Ingrid; Skåra, Torstein; Romotowska, Paulina E.; Karlsdóttir, Magnea G.

Issue : 4

Links :
ARKIV : hdl.handle.net/11250/2681761
DOI : doi.org/10.1007/s00217-020-034...