Towards the Next-Generation Disinfectant: Composition, Storability and Preservation Potential of Plasma Activated Water on Baby Spinach Leaves - Nofima

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Published 2019

Read in Norwegian

Publication details

Journal : Foods , vol. 8 , p. 1–16 , 2019

International Standard Numbers :
Electronic : 2304-8158

Publication type : Academic article

Contributors : Prabhu, Leena Amit; Sivertsvik, Morten; Sone, Izumi; Vaka, Mette Risa

Issue : 12

Links :
DOI : doi.org/10.3390/foods8120692
ARKIV : hdl.handle.net/11250/2636087

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Mette Risa Vaka

Mette Risa Vaka

Senior Engineer

Leena Amit Prabhu

Leena Amit Prabhu

Head of Laboratory

Morten Sivertsvik

Morten Sivertsvik

Research Director

Izumi Sone

Izumi Sone

Scientist