Quality parameters of processed clusters of red king crab (Paralithodes camtschaticus) - Effects of live holding at 5 and 10°C up to 92 days without feeding
Lorentzen, Grete Elisabeth; Lian, Federico; Siikavuopio, Sten Ivar
Publication details
Journal : Food Control , vol. 95 , p. 142–149 , 2019
International Standard Numbers
:
Printed
:
0956-7135
Electronic
:
1873-7129
Publication type : Academic article
Links :
DOI
:
doi.org/10.1016/j.foodcont.201...
ARKIV
:
hdl.handle.net/11250/2637118