Development and application of solid state fermentation enzymes in soy based Atlantic salmon feeds
Publication details
Publisher : Universitetet i Bergen
International Standard Numbers
:
Printed
:
978-82-308-3587-6
Publication type : Doctoral dissertation
Supervised by : Kousoulaki, Katerina; Oterhals, Åge; Samuelsen, Tor Andreas; Pittman, Karin
Links
:
OMTALE
:
www.uib.no/nye-doktorgrader/12...
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