Food packaging design – for reduced food waste and sustainable development

Published 2018

Publication details

Publication type : Academic chapter/article/Conference paper

Contributors : Pettersen, Marit Kvalvåg

Part of : I: Abstract Book IV International Congress "Food Technology, Quality and Safety", Novi Sad 2018, Serbia, 23-25.2018 ( University of Novi Sad, Institute of Food Technology 2018 , 2018 )

Year : 2018

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Marit Kvalvåg Pettersen

Senior Scientist