Modelling of diffusion-limited growth for food safety in simulated cheeses

Publication details

Journal : Food and Bioproducts Processing , vol. 86 , p. 122–129 , 2008

International Standard Numbers :
Printed : 0960-3085
Electronic : 1744-3571

Publication type : Academic article

Contributors : Díaz, Mario; Fernández, Estefanía Noriega; Laca, Adriana

Links :
DOI : doi.org/10.1016/j.fbp.2008.03....