Improved Microbial Control of CO2 Packaged Salmon Fillets Compared to Whole, Gutted Salmon
Hansen, Anlaug Ådland; Moen, Birgitte; Storø, Pål Georg; Pettersen, Marit Kvalvåg
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DOI
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doi.org/10.29011/AFPT-106.1000...
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Publication details
Journal : Advances in Food Processing and Technology , 2018 , vol. 2018 , no.1
Publication type : Academic article