HomeResultsPublicationsDietary impacts of acid extracted soluble fish bone compounds on astaxanthin utilization and muscle quality in Atlantic salmon (Salmo salar)

Dietary impacts of acid extracted soluble fish bone compounds on astaxanthin utilization and muscle quality in Atlantic salmon (Salmo salar)

Albrektsen, Sissel; Østbye, Tone-Kari K; Pedersen, Mona Elisabeth; Ruyter, Bente; Ytrestøyl, Trine

Published 2018

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DOI : doi.org/10.1016/j.aquaculture....

Publication details

Journal : Aquaculture , 2018

Publication type : Academic article

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