Food traceability in theory and in practice. A dissertation for the degree of Doctor Philosophiae
Publication details
Publisher : UiT Norges arktiske universitet
International Standard Numbers
:
Printed
:
9788282661492
Publication type : Doctoral dissertation
Number of pages : 89
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no
