Enzyme pre-treatment of soybean meal: Effects on non-starch carbohydrates, protein, phytic acid, and saponin biotransformation and digestibility in mink (Neovison vison)

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Published 2017

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Publication details

Journal : Animal Feed Science and Technology , vol. 236 , p. 1–13 , 2017

International Standard Numbers :
Printed : 0377-8401
Electronic : 1873-2216

Publication type : Academic article

Contributors : Ahlstrøm, Øystein; Kousoulaki, Katerina; Oterhals, Åge

Links :
DOI : doi.org/10.1016/j.anifeedsci.2...
ARKIV : hdl.handle.net/11250/2482678

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Åge Oterhals

Senior Scientist

Katerina Kousoulaki

Senior Scientist