HomeResultsPublicationsLow levels of very-long-chain n-3 PUFA in Atlantic salmon (Salmo salar) diet reduce fish robustness under challenging conditions in sea cages

Low levels of very-long-chain n-3 PUFA in Atlantic salmon (Salmo salar) diet reduce fish robustness under challenging conditions in sea cages

Bou, Marta; Berge, Gerd Marit; Bæverfjord, Grete; Sigholt, Trygve; Østbye, Tone-Kari K; Ruyter, Bente

Published 2017

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DOI : doi.org/10.1017/jns.2017.28
NVA : hdl.handle.net/11250/2468233

Publication details

Journal : Journal of Nutritional Science (JNS) , 2017 , vol. 6 , no.e32 , pp. 1–14

Publication type : Academic article

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