Metabolism of omega-3 very long-chain polyunsaturated fatty acids in Atlantic salmon (Salmo salar L.): Effects of different dietary levels of EPA and DHA on fish performance and health

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Published 2017

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NVA : hdl.handle.net/11250/3678171

Publication details

Publisher : Universitetet for miljø- og biovitenskap

Publication type : Doctoral dissertation

Series : Philosophiae Doctor (PhD) Thesis

Year : 2017