Factors predicting meat and meat Products consumption among middle-aged and elderly People: evidence from a consumer survey in Switzerland

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Published 2017

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Publication details

Journal : Food & Nutrition Research (FNR) , vol. 61 , 2017

International Standard Numbers :
Printed : 1654-6628
Electronic : 1654-661X

Publication type : Academic article

Contributors :

Issue : 1

Links :
DOI : doi.org/10.1080/16546628.2017....
ARKIV : hdl.handle.net/11250/2440903

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no