A systematic approach to the comparison of cost efficiency of endopeptidases for the hydrolysis of Atlantic salmon (Salmo salar) by-products
Aspevik, Tone; Egede-Nissen, Henning; Oterhals, Åge
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Publication details
Journal : Food technology and biotechnology , 2016 , vol. 54 , no.4 , pp. 421–431
Publication type : Academic article