Does seafood knowledge relate to more sustainable consumption?

Publication details

Journal : British Food Journal , vol. 117 , p. 894–914 , 2015

Publisher : Emerald Group Publishing Limited

International Standard Numbers :
Printed : 0007-070X
Electronic : 1758-4108

Publication type : Academic article

Contributors : Almeida, Cheila; Altintzoglou, Themistoklis; Cabral, Henrique; Vaz, Sofia Guedes

Issue : 2

Links :
DOI : doi.org/10.1108/BFJ-04-2014-01...