Muscle quality and proteolytic enzymes of farmed Atlantic cod (Gadus morhua)during storage: Effects of pre-storage handling and increased storage temperature

Publication details

Journal : Journal of Aquatic Food Product Technology , vol. 25 , p. 540–554 , 2016

Publisher : Haworth Press

International Standard Numbers :
Printed : 1049-8850
Electronic : 1547-0636

Publication type : Academic article

Contributors : Hultmann, Lisbeth; Tobiassen, Torbjørn I; Aas-Hansen, Øyvind; Tran, Minh Phu; Rustad, Turid

Issue : 4

Links :
DOI : doi.org/10.1080/10498850.2014....