Assessing the influence of salmon farming through total lipids, fatty acids, and trace elements in the liver and muscle of wild Saithe pollachius virens

Publication details

Journal : Marine and Coastal Fisheries , vol. 7 , p. 59–67 , 2015

Publisher : American Fisheries Society

International Standard Numbers :
Printed : 1942-5120
Electronic : 1942-5120

Publication type : Academic article

Contributors : Arechavala-Lopez, Pablo; Sæther, Bjørn-Steinar; Marhuenda-Egea, Frutos; Sánchez-Jerez, Pablo; Uglem, Ingebrigt

Issue : 1

Links :
ARKIV : http://hdl.handle.net/11250/23...
DOI : doi.org/10.1080/19425120.2014....