Growth of halophilic microorganisms and histamine content in dried salt-cured cod (Gadus morhua L.) stored at elevated temperature
Lorentzen, Grete Elisabeth; Breiland, Mette Serine Wesmajervi; Østli, Jens; Wang-Andersen, Jarle; Olsen, Ragnar Ludvig
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Publication details
Journal : Lebensmittel-Wissenschaft + Technologie , 2015 , vol. 60 , no.1 , pp. 598–602
Publication type : Academic article