Tissue vitamin B6 concentrations and aspartate aminotransferase (AspT) activity in Atlantic salmon (Salmo salar) fed graded dietary levels of vitamin B6

HomeResultsPublicationsTissue vitamin B6 concentrations and aspartate aminotransferase (AspT) activity in Atlantic salmon (Salmo salar) fed graded dietary levels of vitamin B6

Published 1993

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Publication details

Journal : Fiskeridirektoratets skrifter. serie Ernæring , vol. 6 , p. 21–34 , 1993

International Standard Numbers :
Printed : 0332-5083

Publication type : Academic article

Contributors : Albrektsen, Sissel; Waagbø, Rune; Sandnes, Kjartan

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Sissel Albrektsen

Senior Scientist