Influence of type of raw material on fishmeal physicochemical properties, the extrusion process, starch gelatinization and physical quality of fish feed
Samuelsen, Tor Andreas; Mjøs, Svein Are; Oterhals, Åge
Publication details
Journal : Aquaculture Nutrition , vol. 20 , p. 410–420 , 2014
International Standard Numbers
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Printed
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1353-5773
Electronic
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1365-2095
Publication type : Academic article
Issue : 4
Links
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DOI
:
doi.org/10.1111/anu.12093