Trained sensory panellists' response to product alcohol content in the projective mapping task: Observations on alcohol content, product complexity and prior knowledge
Nieuwoudt, Helene H.; Næs, Tormod
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DOI
:
doi.org/10.1016/j.foodqual.201...
NVA
:
hdl.handle.net/11250/2481192
Publication details
Journal : Food Quality and Preference , 2014 , vol. 34 , pp. 37–44
Publication type : Academic article