Flesh quality of raw and smoked fillets of Atlantic salmon as influenced by dietary oil sources and frozen storage
Regost, Christelle; Jakobsen, Jan Vidar; Rørå, Anna Maria Bencze
Publication details
Journal : Food Research International , vol. 37 , p. 259–271 , 2004
International Standard Numbers
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Printed
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0963-9969
Electronic
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1873-7145
Publication type : Academic article
Links
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DOI
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doi.org/10.1016/j.foodres.2003...