Impact of extraction, refining and concentration stages on the stability of fish oil
Oterhals, Åge; Vogt, Kjell Gjermund
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DOI
:
doi.org/10.1533/9780857098863....
NVA
:
hdl.handle.net/11250/4027222
Publication details
Pages : 111–129
Year : 2013
Publication type : Academic chapter/article/Conference paper
Part of : Food enrichment with omega-3 fatty acids ( Woodhead Publishing Limited , 2013 )
Year : 2013