Feasibility of NIR interactance hyperspectral imaging for on-line measurement of crude composition in vacuum packed dry-cured ham slices
Fulladosa, E; Høy, Martin; Wold, Jens petter; Liland, Kristian Hovde
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DOI
:
doi.org/10.1016/j.meatsci.2013...
NVA
:
hdl.handle.net/11250/2494627
Publication details
Journal : Meat Science , 2013 , vol. 95 , no.2 , pp. 250–255
Publication type : Academic article