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Following the mackerel - Cost and benefits of improved information exchange in food supply chains

Published 2013

Read in Norwegian

Publication details

Journal : Food Control , vol. 33 , p. 25–31–7 , 2013

Publisher : Elsevier

International Standard Numbers :
Printed : 0956-7135
Electronic : 1873-7129

Publication type : Academic article

Contributors : Donnelly, Kathryn Anne-Marie; Thakur, Maitri; Sakai, Jun

Issue : 1

Links :
DOI : doi.org/10.1016/j.foodcont.201...

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no