I work as a scientist at Nofima’s Department of Marine Biotechnology. My research interests revolve around the utilisation of old and new marine resources, rest raw materials and side streams from various processes. I also have an interest in technology, processing and the analysis of fats. I have a PhD in marine biotechnology from UiT The Arctic University of Norway, where I worked with the oil from an omega-3-rich microalgae grown on CO2 from a smelting plant. I have also worked as a laboratory manager at a manufacturer of fish oil concentrates.

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Tromsø

Marine biotechnology

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