Evaluation of the governance structures of the cases. FarFish, Deliverable No. 3.3

2018
Report

CWD - Statement 2018. Statement from the Norwegian Scientific Committee for Food and Environment

2018
Report

Welfare Indicators for farmed Atlantic salmon: Tools for assessing fish welfare

2018
Report

Listeria monocytogenes - vurdering av helseråd til gravide og andre utsatte grupper. Uttalelse fra Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mat og miljø

2018
Report

CtrlAQUA - Annual Report 2017 - CtrlAQUA - Centre for Closed-Containment Aquaculture

2018
Report

Velferdsindikatorer for oppdrettslaks: Hvordan vurdere og dokumentere fiskevelferd. 3. utgave

2018
Report

Helhetsvurdering for bruk av kaliumklorid som salterstatter i matvarer

2017
Report

The link between antimicrobial resistance and the content of potentially toxic metals in soil and fertilising Products. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety

2017
Report

Sluttrapport for prosjekt: Økt konkurransekraft for norske poteter (2013-2017). Internt dokument til referansegruppa

2017
Report

CWD in Norway – a state of emergency for the future of cervids (Phase II). Opinion of the panel on Biological Hazards

2017
Report